Monday, January 4, 2010

“水水”的蛋挞


Yeah~~终于做到美美的蛋挞了!之前做的有够力难看,这次做时把热度较低而且慢慢的烘。这是一口挞来的,可爱吧!Jeff和仪仪都喜欢吃。

16 comments:

  1. mini saiz的蛋挞,吃了一口接一口,yummy~

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  2. 真的做的很美,下一次我也要试试看。

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  3. I like egg tart, but i very lazy to make it... hehe...

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  4. 美+“水“ ~~熟能生巧! 加油!

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  5. 看起来好棒哦, 我可以要一个当午餐吗?呵呵

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  6. 真的是水水蛋挞!我也刚做了蛋挞,这次有点失败,挞皮太干了

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  7. wow, it looks yummy! how to make this, can you share? :)

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  8. 终于成功咯。。。
    很美,一定很好吃

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  9. 果然是很水了,看了都想要吃。

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  10. 迷你saiz的好像比較難做hor...你的功夫厲害噢﹗^^

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  11. 各位,谢谢支持啊~~我会努力在做多几种蛋糕的!

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  12. My Space ~~ pls refer here for the ingredient and step ^_^

    http://sygim.blogspot.com/2009/11/blog-post_6405.html

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