tag:blogger.com,1999:blog-358672085214008785.post4535910799644094468..comments2024-01-10T20:49:26.009+08:00Comments on 幸福。。。就在我身边: 蛋挞~仪仪妈咪~http://www.blogger.com/profile/12552790299267239584noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-358672085214008785.post-20426692992217629462009-12-01T13:59:14.864+08:002009-12-01T13:59:14.864+08:00twins mama ~~ 哇咔咔~~排写咯,拖了那么久才做。嘻嘻!!twins mama ~~ 哇咔咔~~排写咯,拖了那么久才做。嘻嘻!!~仪仪妈咪~https://www.blogger.com/profile/12552790299267239584noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-50344956571886580492009-12-01T13:58:27.954+08:002009-12-01T13:58:27.954+08:00Michelle ~~ 哈哈。。。代表说阿米很厉害算咯!!我们得多多努力了!Michelle ~~ 哈哈。。。代表说阿米很厉害算咯!!我们得多多努力了!~仪仪妈咪~https://www.blogger.com/profile/12552790299267239584noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-55101779909017209042009-11-30T23:55:18.438+08:002009-11-30T23:55:18.438+08:00蛋挞终于出炉了!我的蛋液也是剩大概2-3个的分量。蛋挞终于出炉了!我的蛋液也是剩大概2-3个的分量。twins mamahttps://www.blogger.com/profile/01877816226277263645noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-83527799506144268192009-11-28T12:58:43.728+08:002009-11-28T12:58:43.728+08:00我跟你一样,用了阿米的分量,蛋液也多了很多出来。。:P我跟你一样,用了阿米的分量,蛋液也多了很多出来。。:P米雪儿https://www.blogger.com/profile/00428911867131472871noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-88960690041553615312009-11-26T10:13:49.199+08:002009-11-26T10:13:49.199+08:00Sharon ~~ U r no. 1, come eat how many u like ^_^
...Sharon ~~ U r no. 1, come eat how many u like ^_^<br /><br />茶先生 ~~ 我只做了六个迷你蛋挞,其他的都是普通的,呵呵。。。没关系咯,有剩下蛋液才给我多一次机会在烘多一轮的蛋挞。哈哈~~<br /><br />Jane Chin ~~ 哈哈,我也是一直给Jeff嫌嘛,有时当听不到咯,哈哈,他讲不好吃可是通常都是他帮我吃完的,不然就带给同事吃,他们很喜欢咯,瓦咔咔,我呢,通常只吃一两个。呵呵。。。<br /><br />little prince's mummy ~~ 我也是爱吃,可是做出来的还没有外头买的这样好吃,但Jeff说好吃呢,近期应该还会再做。<br /><br />567 ~~ 很久没看到你料,水哦?可是第二轮的没第一轮的好吃喔。。。哈哈,所以外表可以骗人的~~<br /><br />晴天 ~~ 来我家,我请你吃。。。<br /><br />米亚 ~~ 谢谢你的夸奖啦,我还在尝试,想要想阿米这样可以用来照镜的,瓦咔咔~~<br /><br />J Sky ~~ 味道还不错,只是还拿捏不好,应该还得做多几次才可以上手。<br /><br />yenling眼泪。。。 ~~ 这是我第一次的尝试,cheese tart啊,我没试过,呵呵。。。<br /><br />jessie ~~ 你来槟城我请你吃咯,瓦咔咔~~<br /><br />凯丽。angie ~~ 有了新烘炉,就可以看到你的烘培作品了。期待哦~<br /><br />我的天地 ~~ 你住哪里,下次送去你家咯,如果不嫌弃我还可以烘好送你呢~哈哈~<br /><br />Sherleen Tan ~~ 对咯,学会了自己几时想吃就可以自己弄来吃!<br /><br />mikiko ~~ 哈哈,是咯,那时我很懊恼也,到底为何我的蛋液剩下这么多。我第二轮已经调到150度了,还可以在低吗?我会再接再厉的,哈哈哈~~谢谢你哦!<br /><br />珠英 ~~ 哈哈,真的好吃,我以前还以为蛋挞很难做,没想到我也会咯!<br /><br />* 咸 媽 咪 * ~~ 没你这样厉害啦,哈哈,连蛋糕都可以pu出来来,我才蛋挞而已呐,要想你看齐料!<br /><br />采茶女 ~~ 你这样迟才来,下次早点到叻,给前面几位吃完了啦,哈哈~~<br /><br />Colin Woon ~~ tq, i will try again this recipe hope next time would be better ^_^~仪仪妈咪~https://www.blogger.com/profile/12552790299267239584noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-89658137276194762702009-11-25T22:36:15.134+08:002009-11-25T22:36:15.134+08:00The glazed top makes it look even more delicious! ...The glazed top makes it look even more delicious! <br /><br />Good job!Colin Woonhttps://www.blogger.com/profile/14783675962070465058noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-23972500868100888812009-11-25T21:50:49.127+08:002009-11-25T21:50:49.127+08:00加油,看起来好好吃喔。我的哩?加油,看起来好好吃喔。我的哩?karenc 采茶女https://www.blogger.com/profile/05508550493479802609noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-66791652635798642162009-11-25T21:24:49.188+08:002009-11-25T21:24:49.188+08:00做得很成功噢,真的很好吃hor ! ^^做得很成功噢,真的很好吃hor ! ^^咸 妈 咪https://www.blogger.com/profile/06997083462775943797noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-28227483781387919432009-11-25T18:04:10.525+08:002009-11-25T18:04:10.525+08:00做的好棒!好吃~~~~做的好棒!好吃~~~~珠英https://www.blogger.com/profile/14332004850564984084noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-56615008500443644892009-11-25T17:15:42.683+08:002009-11-25T17:15:42.683+08:00烤焦是因为你的烤箱火力比我的强,所以下次你只能用150度烤,你要自己记录下来,就会知道什么温度适合什...烤焦是因为你的烤箱火力比我的强,所以下次你只能用150度烤,你要自己记录下来,就会知道什么温度适合什么烘培成品了。至于蛋液,我的模型是普通蛋挞模型,但是我发现哦,花纹和size会有分别的,我做的是一份蛋挞皮26g,做11粒蛋挞,那蛋液就刚刚好。。但是威廉吃了会碎,所以现在我都是做30g一份的蛋挞皮,那蛋液水我就少放20g,那我就可以做出9粒蛋液和饼皮平均的蛋挞了。做烘培时,也要算术的,然后自行拿捏要做的份量,而不是我做多少,你也能做到相同份量蛋挞的,哈哈哈~ 加油哦,很成功了!MIKIKOhttps://www.blogger.com/profile/05322295987214795180noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-704212432790419512009-11-25T17:06:30.529+08:002009-11-25T17:06:30.529+08:00最近看到好多的蛋塔。。。好想吃,应该要自己学学了。最近看到好多的蛋塔。。。好想吃,应该要自己学学了。Sherleen.Thttps://www.blogger.com/profile/00397895915062079518noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-34653719816719421242009-11-25T16:58:31.473+08:002009-11-25T16:58:31.473+08:00嘻嘻,这么盘带啊~~
竟然会有多出一半的蛋液
但为什么你不送来我家呢,人家也要嘛
(*^__^*) ...嘻嘻,这么盘带啊~~<br />竟然会有多出一半的蛋液<br />但为什么你不送来我家呢,人家也要嘛<br />(*^__^*) 嘻嘻……我的天地https://www.blogger.com/profile/16419269938106354633noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-87579040709839708942009-11-25T16:30:21.407+08:002009-11-25T16:30:21.407+08:00我家语馨也超爱吃蛋挞。。。。我家语馨也超爱吃蛋挞。。。。凯丽。angiehttps://www.blogger.com/profile/10687839249285764293noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-75830172454959790742009-11-25T16:09:44.074+08:002009-11-25T16:09:44.074+08:00walau...i wan eat ler~~~walau...i wan eat ler~~~jessiehttps://www.blogger.com/profile/13814911149470557903noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-6003423536018890512009-11-25T15:25:08.335+08:002009-11-25T15:25:08.335+08:00哈哈,之前我弄过cheese tart,蛋塔我还没有试过哦哈哈,之前我弄过cheese tart,蛋塔我还没有试过哦yenling。celesthttps://www.blogger.com/profile/15544743445308600315noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-74258398862735440952009-11-25T14:44:37.981+08:002009-11-25T14:44:37.981+08:00不错嘛,烘得很又卖相!应该很好吃咯!不错嘛,烘得很又卖相!应该很好吃咯!J Skyhttps://www.blogger.com/profile/10209913003661533775noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-73530024191559629132009-11-25T14:11:03.923+08:002009-11-25T14:11:03.923+08:00wahhh!!! very niceee...!!! Yout first attempt is a...wahhh!!! very niceee...!!! Yout first attempt is already very pro... i like them!米亚https://www.blogger.com/profile/17851194256162549125noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-10667510745170900542009-11-25T13:59:33.825+08:002009-11-25T13:59:33.825+08:00好久没吃蛋挞了。。突然间想念了。。呵呵好久没吃蛋挞了。。突然间想念了。。呵呵晴天https://www.blogger.com/profile/09911664736409565090noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-13599246693615581872009-11-25T13:51:33.468+08:002009-11-25T13:51:33.468+08:00嘻嘻,你也做得蛮成功下嘛,第二轮很水哦~嘻嘻,你也做得蛮成功下嘛,第二轮很水哦~567https://www.blogger.com/profile/00865555527680426973noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-57778084818448557142009-11-25T13:48:41.600+08:002009-11-25T13:48:41.600+08:00我爱吃蛋挞!我爱吃蛋挞!cre8tonehttps://www.blogger.com/profile/03408120231638909386noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-63994180813230423322009-11-25T13:44:56.461+08:002009-11-25T13:44:56.461+08:00每次看见妳那么用心在部落格学习烘培,而且都很成功,自己都会心痒痒想学着做,可是家里没有烘培的工具,想...每次看见妳那么用心在部落格学习烘培,而且都很成功,自己都会心痒痒想学着做,可是家里没有烘培的工具,想买又得花钱,又怕买了做出来比比和老公又挑食不吃,让我一个人吃到胖胖。呵呵!害怕没人欣赏我的烘培,所以想了很久到现在都不做。Jane Chinhttps://www.blogger.com/profile/15146051637047045504noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-87067236650248078952009-11-25T13:07:57.283+08:002009-11-25T13:07:57.283+08:00迷你蛋挞用的蛋液就会比较少,那根着阿米介绍的分量就会变成有剩很多蛋液吧。
第二轮的蛋挞很美哦,下次...迷你蛋挞用的蛋液就会比较少,那根着阿米介绍的分量就会变成有剩很多蛋液吧。<br /><br />第二轮的蛋挞很美哦,下次可以尝试其他口味的,哇,想到都觉得好吃。Chin Weng 茶先生https://www.blogger.com/profile/01703794260817257369noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-795766708402576972009-11-25T12:46:50.116+08:002009-11-25T12:46:50.116+08:00I'm first today, can i have 1?I'm first today, can i have 1?Somewhere in Singaporehttps://www.blogger.com/profile/01777236252592906972noreply@blogger.comtag:blogger.com,1999:blog-358672085214008785.post-58849733112697232282009-11-25T12:46:31.469+08:002009-11-25T12:46:31.469+08:00Sofa?Sofa?Somewhere in Singaporehttps://www.blogger.com/profile/01777236252592906972noreply@blogger.com